Pictured here is a moong dal preparation is topped with crushed papdis, lemon wedges and a blob of butter. In which city in Uttar Pradesh would you get this delectable preparation as a snack?

This is the Tamatar Chaat, a very popular snack of Uttar Pradesh. With which place in UP would you associate it?

Name this high protein evening snack that is made from wheat flour with a filling consisting of chana dal paste along with spices. It is usually savoured with green chutney or served with masala chai.

What you are seeing here is the Tokri Chaat, a dish often associated with the street food scene of Lucknow. As evident, it is a crispy and flavorful dish packed with spices, chutney, curd, and many savory ingredients. With the picture as an aid, can you guess what Tokri would mean?

Name this flatbread that literally means "milk rubbed" and is usually served with Lucknow kababs or nihari. Originially from Greater Iran, it came to India through the Mughals and has become a mainstay of the Awadhi cuisine.