This paratha is filled with jaggery inside and is an interesting treat for anyone who has a sweet tooth and likes to have a sweet taste to their paratha. Name the paratha.

Resembling a bhatura in size, this popular street food originated in Dhaka. Name the paratha.

These flaky parathas are made with unleavened whole wheat dough and flavoured with carom seeds. Name the paratha.

Popular in Bengal, this paratha is shaped into a triangle. Here the paratha dough is folded in on itself in a triangular pattern while rolling creating this unique paratha. Name the paratha.

Stuffed with fried onions, this paratha is soft, and fluffy and comes with the sweetness and crunch of the onion inside. Name the paratha.