An important spice of every Indian household, it is considered helpful in digestion of food and has anti-bacterial and antioxidant properties. Name this spice.

Added to savory spice blends like garam masala and curry powder, and also used in the preparation of various Indian meats and sweet desserts, this little nut is considered helpful for relieving congestion. Name the spice.

Considered to help in the process of digestion of food, this is an important spice in Indian cuisine. Name the spice.

An aromatic leaf used in cooking, this leaf is considered good for the detoxification of the body. Name the leaf.

High in Vitamin A and Vitamin C and enriched with anti-oxidants, the star shaped spice has become an important part of Indian cuisine. Name this spice.