Quiz: Spiky outside but sweet inside…guess who.

The word jackfruit comes from Portuguese jaca, from which Indian language was it derived from?

Pictured here is the Ginataang Langka, a very popular vegetable stew made from unripe jackfruit in coconut milk and spices. With which country would you associate it?

This is Es teler, a fruit cocktail was concocted by Murniati Widjaja, won a competition to be called as the national drink of the country it's home to. This drink contains avocado, coconut meat, grass jelly, jackfruit and other fruits that is served with coconut milk, sweetened condensed milk, sugar, and a tiny amount of salt. It is the national drink of which country?

This is Chakkavaratty, a dish made in Kerala in which the Jackfruit is cut into small pieces and then cooked with ghee and jaggery. It is stirred continuously until it reaches a sticky consistency. Just tell us what type of dish is Chakkavaratty?

This is a type of idli quite common in the Konkan side of India. This dish is made by steaming the batter in jackfruit leaves thereby lending the dish the flavor and aroma of the jackfruit leaves. Name this dish.

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