This delicacy that comes in both sweet or salty versions is etymologically linked to a Persian dish. Name this dish that is called as Laktho in Uttar Pradesh

This is Chiroti, a dish that is predominantly served in Karnataka and Maharashtra. However, it is also held dearly in a specific district of Telangana where it is called Pheni. If you're enjoying a Pheni, which district of Telangana would you be in?

This delicious savoury snack is made from flours of rice, bengal gram and black gram. Spirally shaped with a spiky surface, this evenig munchie can be found in South India and parts of West India too. Tell us the name of this snack.

This sweet-spicy fried deliciousness is believed to have originated in Maharashtra and was popularised by a snack enterprise both locally and internationally. Which snack company, that is now considered synonymous with Bhakarwadi, are we referring here?

A flaky biscuit, created by the need to make food with sustained shelf life, made from flour, water, and, carom seeds. Usually served with pickle during tea time, what is this munchy?