This dish is commonly found at North American Chinese restaurants consisting of chopped, battered and fried chicken pieces coated in a sweet orange-flavoured chili sauce, which thickens or caramelizes to a glaze. Name the dish.

A derivation of the Velouté sauce, it comprises of egg yolks and heavy cream, and seasoned with lemon juice. Name the sauce.

Griot is a dish consisting of pork shoulder marinated in citrus, which is braised and then fried. From which country does this dish originate?

This is a cake containing orange and vanilla flavours that is named after the Popsicle-brand ice cream treat on a stick - a vanilla ice cream centre coated in orange-flavoured popsicle ice. Name the cake.

Probably one of the more popular pies comprising of a citrus fruit, it consists of a shortened pastry base filled with a citrus fruit based curd and topped with meringue. Name the citrus fruit used.