The country's cheesecake is usually lighter in texture and less sweet than North American styled ones. It was inspired by a local käsekuchen cheesecake during a chef's visit to Berlin in the 1960s. The cake was popularised around the world in the 1990s as the signature dish of Uncle Tetsu's Cheesecake bakery. Name the country.

The name of this pastry is a bit of a misnomer. This is a "cheesecake" without any cheese in it. It comprises of puffy pastry, ground almonds, raspberry jam, eggs and coconut icing. Named after a city in Europe, name this cheesecake.

A popular version of cheesecake in the Philippines, this cake is made with a base of crushed graham crackers and an upper layer of cream cheese and mashed purple yam with milk, sugar, and butter. It can be prepared baked or simply refrigerated. Name this cake.

Ostkaka is a cheesecake that has its roots in two different parts of this country with a few differences. The name though, when translated, literally means "cheesecake," it is not to be confused with the American cheesecake. Name the country from which this dessert originates.

There are various styles of cheesecakes attributed to different cities in the United States of America. These cheesecakes have three layers - Graham Cracker Crust, a rich, and tangy sweet, cream cheese filling and a lightly sweetened sour cream at the top. Name the style of cheesecake.